Wagyu Ground Steak USDA, All Natural (5 x 16 Oz = 5 Lbs Total)

Gourmet Gary’s All Natural USDA Wagyu Ground Steak is premium quality beef from naturally raised cattle, with no added hormones or antibiotics, ever! Our ground steak is USDA inspected and sourced from farms which emphasize humane and sustainable practices.

About WagyuGround Steak

Ground steak is made from choice cuts of beef and is ideal for use in hamburgers, meatloaf, or any other recipe calling for ground beef.

Wagyu ground steak is custom made for Gourmet Gary’s Meat and Seafood.